GSTC Food and Beverage Standard launched for tourism sector
The Global Sustainable Tourism Council (GSTC) has officially introduced its new Food and Beverage Standard aimed at enhancing sustainability within the tourism industry. This framework provides a set of criteria for businesses to measure and improve their environmental and social impact related to food services. For the food and beverage sector, this launch represents a significant step toward standardized global sustainability metrics in hospitality and travel.
Summary generated by RabbitReport AI from public reporting. The full article and original reporting belong to Travel Daily News International.